date:Jul 18, 2012
y and snack firms in the near future.
If price rises continue in August, it will increase in-put costs for bakery and snack manufacturers,Redruello told BakeryandSnacks.com.
It could become asignificantproblem for firms if dry conditions continue, he said.
Impact on prices will probably start to be felt in September, when current futures contracts expire,he added.
Manufacturers will bear the brunt
While input costs will be squeezed, Redruello suggested that, as before, most firms willtake t