date:Mar 20, 2014
ation Measures to ensure food is not contaminated such as temperature control.
- Information Exchange on prior cargo or temperature control between affected parties in the transportation flow.
- Training documented training of carrier personnel.
- Record Keeping for equipment cleaning, prior cargoes and temperature control.
- Waivers US FDA will grant waivers to any requirement providing the procedure that the company is seeking a waiver for will not result in a unsafe condition involving t