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Whole grain WIC rules largely unchanged
date:Mar 05, 2014
foods more closely with updated nutrition science, recommendations of the National Academies Institute of Medicine and the Dietary Guidelines for Americans, the Federal governments benchmark for healthy eating and nutrition, the F.N.S. said.

WIC provides more than 8.5 million low-income pregnant, breastfeeding, and postpartum women, infants, and children up to age five with nutritious, supplemental foods. The program also provides nutrition and breastfeeding education and referrals to health a

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