Boost chocolate functionality with freeze-dried raspberry leaf
date:Jul 10, 2012
nt polyphenols from Rubus idaeus L. leaves and characterization of their physical, bioactive and sensory properties
Authors: Belscak-Cvitanovic, A., Komes, D., Benkovic, M., Karlovic, S., Hecimovic, I., Jezek, D. Bauman, I.