date:Dec 20, 2013
mistry.
Sorghum bicolor, the cultivated species of sorghum, is a critically important cereal grass used for food and animal forage in many parts of the developing world and is a promising bioenergy crop in the U.S. Its ability to thrive in arid environments makes it a more water-efficient crop than corn.
While the grain of sorghum is edible, its leaves can sometimes contain levels of hydrogen cyanide that are toxic to humans and animals. Livestock producers have long known that feeding sorghum