date:Nov 26, 2013
Ingredients
3 small (500g) chicken breast fillets
3 garlic cloves, crushed
3 teaspoons dried oregano
1/4 cup lemon juice
1 tablespoon Alfa One rice bran oil
2 large brown onions, halved, thinly sliced
2 tablespoons sweet chilli sauce
6 multigrain bread rolls, split, toasted
Lettuce leaves, sliced tomato and cucumber ribbons (see note), to serve
Method
1. Slice each chicken breast on an angle into 4 pieces. Combine chicken, garlic, oregano, lemon juice and 3 teaspoons oil in a bowl. Season