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L-citrulline is a naturally occurring amino acid found in food, such as watermelons and also made in the body. Our bodies change L-citrulline into another amino acid called L-arginine and also to nitric oxide. L-citrulline might help increase the supply of ingredients the body needs to making certain proteins.
Erythritol is a naturally-derived sugar substitute that looks and tastes very much like sugar, yet has almost no calories.
Licorice is a plant that grows in southern Europe, Asia, an