date:Aug 08, 2013
The retail market for foods and beverages is undergoing some of its greatest changes since supermarkets came to the fore in the 1940s and 50s, according to The Future of Food Retailing: Shopper Insights and Market Opportunities, a just released report from market research firm Packaged Facts.
According to David Sprinkle, research director for Packaged Facts, Economic, demographic, lifestyle and technological changes have created not only a fertile environment but the absolute necessity for new