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US FDA proposes two new rules on safety of imported food
date:Jul 30, 2013
importers currently rely to help manage the safety of their global food supply chains.

The new measures respond to the challenges of food safety in todays global food system. Imported food comes into the United States from about 150 different countries and accounts for about 15 percent of the U.S. food supply, including about 50 percent of the fresh fruits and 20 percent of the fresh vegetables consumed by Americans.

We must work toward global solutions to food safety so that whether you ser

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