roughout the fryer with no delta-T;
4. Cleanest operation:
Fines are removed from the fryer as soon as oil passes over your products. Oil flow and the conveyor belt continuously clean fines from the fryer pan prebenting hard to clean accumulations and oil damage;
5. Quality coatings:
Gentle oil curtains preserve even the most delicate coatings. Product orientation is maintained to prevent marriages and other coating damage;
6. Maximum versatility:
Fry with oil curtains or use water for blanching