date:Jun 16, 2012
s that Sucralliance had achieved speeds of 50 packs per minute for 150g packs and had ensured 99.5% of confectionery was unbroken by installing the weigher at its Coppelia factory in Grenoble, France.
It previously weighed confectionery by hand, which Giese said could require up to four workers.
Pitfalls
Giese said that the machine was around 20% slower and slightly more expensive than a circular system, but because Ishidas linear system was on a slide rather than a drop it could manage produ