thousands of years which has been found to have antibacterial,antiviral and antifungal activity which with under 6% the amount of moisture,lower SO2,microbial detection approved,without pesticide residue, additive and preservatives,and satisfactory shell-life
1.Garlic powder with the function of sterilization and bacteriostasis.
2.With the function of health care,growth promoting:allicin effectively stimulates the formation of amino acid in aminals which contribute to hte delivate flavor