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Fera and Waters Corporation to open lab-based training facility to improve imported food safety
date:Jun 15, 2012
of assuring food safety increasingly difficult. Government inspections alone are not the answer,said Waters senior director of global market development, James N. Willis told DairyReporter.com.

Exporters face the challenge of ensuring their food products meet ever more demanding standards in their target markets. Differing standards in different countries adds to the complexity for exporters eager to comply.

Expanding the capacity of foreign governments and food producers to conduct quality ch

03/10 05:21