date:May 01, 2013
in food safety and take stronger action.
Consumer Reports findings reinforce why now is not the time to cut back on funding for our food safety system. And it is clear that we must do more to protect American consumers from dangerous pathogens in their food, said DeLauro. This includes strengthening the standards related to Salmonella in poultry products so that no family has to worry their dinner will make them sick. I will keep fighting for the public health, including improvements to these