date:Jun 11, 2012
rs' ads health requirements and to increase your existing product portfolio by Vasudeva Singh, head, department of grain science and technology, Central Food Technological Research Institute (CFTRI); Understanding the usage of prebiotic, probiotic and symbiotic in functional FB to increase the product portfolio by Sanjeev Ganguly, medical director, South Asia Region, Nestle India; and Overcoming the challenges in using fibres to increase its usage in the FFB category by T Mukhopadhyay, executive