date:Jun 01, 2012
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The biopolymer was evaluated in terms of material health, reutilization, renewable energy use, water stewardship, and social responsibility.
Certification process
Steve Davies, director of corporate communications and public affairs at NatureWorks told FoodProductionDaily.com that the firm had to prove the polymers C-2-C capabilities.
The company provided extensive documentation to the certifying body on the Ingeo manufacturing process and also documentation of potential impacts in terms o