date:2016-07-01~2016-07-03
ition on import food at home. It has been successfully held for several sessions at a regular time in Beijing yearly.
China, as a huge market with a population of 1.3 billion, has a strikingly large demand for import food. As is estimated by American Food Industry Association, sales volume of import food in China will rapidly increase by 15% every year and by 2018, China will have become the worlds largest import food consumer. Then, sales of import food will reach up to RMB480 billion.
As the