date:Jun 11, 2013
price:unfilled
model:Beaf Meat
brand:L/C,T/T
Delivery time:15days
contact
company:AL SAFI FROZEN FOODS
send:click send
name:khurram mohammad(Mr.)
telephone:0091-8885286217
mobile:91-8885286217
fax:XXXXXXXXXXXX
adress:RAMPUR UTTAR PRADESH INDIA
post code:20011
Email:goldenbuffalo786@gmail.com
MSN:goldenbuffalo786@gmail.com
Details
The beef shank is the shank (or leg) portion of a steerorheifer. In Britain the corresponding cuts of beef are the shin (the foreshank), and the leg (the hindshank).
Due to the constant use of this muscle by the animal it tends to be tough, dry, and sinewy, so is best when cooked for a long time in moist heat. It is an ideal cut to use for beef bourguignon. As it is very lean, it is widely used to prepare very low-fat ground beef. Due to its lack of sales, it is not often seen in shops. Although