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FSANZ approves new antimicrobial processing aid for meat and poultry
date:May 30, 2012
romo-chloro-dimethylhydantoin (BCDMH) for the treatment of all foods.

Elanco asked that the entry for BCDMH be replaced with a joint entry for DBDMH and BCDMH in the part of the Code relating to permitted bleaching, washing and peeling agents.

However, FSANZ has proposed including DBDMH as a separate entry to clearly distinguish the different residues from each chemical and their levels.

This permission would include maximum permitted levels (MPLs) of 2.0 mg/kg for dimethylhydantoin (DMH) and

03/06 21:53