date:Dec 19, 2012
The George Institute for Global Health and Bupa have developed a new smartphone app, which enables customers to identify the salt levels in a food product, allowing them to make healthier food choices.
The app, which is available for consumers in Australia, can be installed in iOS or Android smartphones.
The app allows customers to scan the barcode and receive information about the salt levels in a product. It displays information in an easy-to-understand traffic light format. Red light indica