date:May 29, 2012
The association will see fresh Tassal salmon used during programming.
Tassal spokesperson Caroline Hounsell is confident the partnership will highlight just how easy and versatile it is to prepare and cook with salmon.
The beauty of salmon is it is so incredibly versatile. You can buy it fresh, hot smoked, cold smoked, marinated and you can pan fry it, bake it, poach it, wok it, serve it raw the options seem endless. Coming on board with MasterChef is a great way to remind food lovers just ho