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Australian confectionery market to experience growing momentum further
date:Dec 04, 2012
and sugar confectionery.

While chocolate and sugar confectionery are expected to put up about 22% increase, while gum segment is likely to touch around 20% increase.

Even with respect to market value, the Australian confectionery market is forecasted to experience in continuous growing momentum going forward.

While the value of 2011 has gone up by close to 11% over 2006 figures, the forecast for 2016 revealed that the market would grow further by more than 13% over 2011 figures.

Within the

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