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Hoosier Report Says Don’t Lower Standards for Raw Milk
date:Dec 03, 2012
the farmer producing the milk to consumers, and give the Board of Animal Health the power to establish minimum sanitary requirements to reduce the risk of human illness.

If the state moves away from requiring pasteurization of all milk and milk products sold to the public, the board says it should be given rule-making powers, raw milk should be held to the same standards as pasteurized milk and sales should be limited to the producing farm.

In many respects, the Indiana report is similar to o

03/06 03:17