date:2014-11-20~2014-11-24
e. 27% of the Algerian population is below the age of 14, creating a market for sugar and confectionery products such as biscuits, crisps, chocolates and soft drinks.
Algeria's food imports rose by 11. 5 percent in the first nine months of 2013 year on year with a total value of 7.32 billion U.S. dollars, compared to the 6.56 billion dollars in the same period of 2012. Even in years of ample domestic production, Algeria relies heavily on grain imports from the international market, with wheat