date:Aug 16, 2013
not handle these tasks alone. We collaborate with public health authorities at the federal, provincial and municipal levels to monitor and analyze food-related outbreaks and potential hazards in the food supply. Based on health risk assessments, the CFIA works with stakeholder partners such as industry associations and consumer protection groups to implement food safety measures that protect Canadians. We rely on the cooperation of stakeholders such as producers, processors, distributors and re